- 2 cups buttermilk
- 1 cup mayonnaise
- 1 0.4oz packet Hidden Valley Restaurant-Style Ranch Dressing Mix
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Combine all ingredients in a large bowl and whisk to combine. Pour into a lidded container or mason jar and chill in the fridge for a few hours before serving.
