
- croissant
- vanilla ice cream
- hot fudge
Cut along length of croissant to open like for a sandwich. Add a scoop of vanilla ice cream. Fold “lid” of croissant over ice cream and top with desired amount of hot fudge.

Cut along length of croissant to open like for a sandwich. Add a scoop of vanilla ice cream. Fold “lid” of croissant over ice cream and top with desired amount of hot fudge.