- 2 cans Bush’s Original Baked Beans, drained completely
- ½ red onion, diced fine
- 1 red bell pepper, diced fine
- 1 clove garlic, diced fine
- ¾ c brown sugar, packed
- 1 c barbecue sauce
- 1 T Worcestershire sauce
- 1 T yellow mustard
- 1 T Killer Hogs BBQ rub
- Killer Hogs AP seasoning, to taste
- 1 c pulled pork
Mix all ingredients and place on 250F degree smoker, uncovered, for 1.5 hours. Add lid or cover with foil and continue to cook in 250F degree smoker for another 1.5 hours.