• 1 medium yellow onion, diced
• 1 lb ground beef (90% lean, if possible)
• 1 1/2 t salt
• 1/2 t pepper
• 2 1/2 T chili powder
• 2 T ground cumin
• 2 T granulated sugar
• 2 T tomato paste
• 1 T garlic powder
• 1/4 t cayenne
• 1 (14.5 oz) can beef broth
• 1 (15 oz) can petite diced tomatoes
• 1 (16 oz) can red kidney beans, drained
• 1 (8 oz) can tomato sauce

Add all ingredients except the hamburger to a crock pot and stir to combine. Add the hamburger and stir until mostly separated. Cook on low for 6-8 hours.

Serve with cheese, sour cream, and corn bread.