• 1 loaf  Frozen Bread Dough
• 1/8 lb  Salami
• 1/8 lb  Pepperoni
• 1/4 lb  Ham
• 1/2 c  Mozzarella
• Italian Dressing
• Italian Seasoning or Mrs. Dash (original)

Preheat oven to 350F. Thaw frozen dough and let it rise as directed on package. Roll out until about 1/4 inch thick throughout. Spread a light coat of Italian dressing over dough and sprinkle lightly with seasoning. Arrange meats and cheese evenly across dough, except about an inch on each side. Roll the sides inward until you can pinch them closed. Place log seam down into a greased 9×13 pan. Bake at 350F for 15-20 minutes or until golden brown. Slice into 1 1/2 inch pieces and serve.